Lunch & Learn: Seared Tuna with Fennel Relish 4/11/2025 11am
Date: 4/11/2025
Time: 11am - 12pm
Class Type: DEMO
Chef: Craig Kuhns
Join us for an engaging Lunch & Learn with Chef Craig Kuhns, where you'll discover the art of perfectly seared tuna paired with a bright and flavorful fennel relish. This one-hour demonstration will walk you through the techniques for achieving the ideal sear, balancing flavors, and incorporating fresh, seasonal ingredients to elevate your seafood dishes.
Enjoy a delicious plated serving of this dish while gaining expert insights from Chef Craig on selecting quality tuna, mastering quick-cooking techniques, and pairing flavors for a well-rounded meal.
Whether you're a seafood lover or looking to expand your culinary skills, this session offers a perfect mid-day break filled with education, flavor, and inspiration!
No refunds or credits will be given if canceled within 72 hours of the event. Class participants will receive 20% off in-store purchases on the day of class.
