Watermelon Mojitos Recipe

Summer is right around the corner! Kick it off with this Watermelon Mojitos Recipe.


Half fresh watermelon or about 5 cups, pureed

2 cups Bacardi rum

1/2 cup raspberry syrup

Juice and zest of 1 lemon

Juice and zest of 1 lime

1/2 tsp grated fresh ginger

1 cup fresh mint

Sugar to taste


Take a huge pitcher.  Put in the watermelon pulp, raspberry syrup, citrus juice and zest, ginger and mint.  Use a large wooden spoon to pulverize the mint on top of mix.

Add a little sugar and continue to mix.  Add the rum.

Fill glasses with ice and serve.

Recipe courtesy of Chef Cynthia Williams

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