Pumpkin Beer Float Recipe

With 2 ingredients this pumpkin beer float recipe is the definition of simple and fun. Sprinkle pumpkin spice on top of the foam, and you’ve got the perfect fall treat. It’s time to give back because we get pie with a little help from our friends. The drink goes great with pie too! There’s also a fun pumpkin latte recipe for those under 21 or just want something sweeter. It’s got sugar, spice and everything nice! Here’s to friends and family who know us well, but love us just the same.

PUMPKIN BEER FLOAT RECIPE
Makes 6 Servings

INGREDIENTS
6 Pack of Pumpkin
Beer
1 Gallon of Vanilla
Ice Cream
1 tbs. of Pumpkin
Spice to Sprinkle

DIRECTIONS
Set ice cream out on the counter with 6 beer mugs, or chosen glasses. Use a bottle opener to take caps off the beer bottles.

Scoop 2-3 scoops of ice cream into each glass.

Pour beer into glasses on top of the ice cream. Slowly the foam will rise fast.

Sprinkle pumpkin spice on top. Serve and enjoy- Cheers!

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