Grilled Pepper Jelly Shrimp Skewers Recipe

This delicious Grilled Pepper Jelly Shrimp Skewers Recipe is a quick and delicious appetizer to try at your next event. Go from grill to appetizer plate in 5 minutes!

Ingredients:

Lowcountry Produce Raspberry Pepper Jelly (or other flavor of your choice)

Shrimp – peeled and deveined
(21 to 25 count works best – ‘tail-on’ is okay)

Lemon

Skewers

Directions:

Place five shrimp on a skewer.

Heat a grill pan over medium heat on the stovetop (you can also do this outside directly on your grill)
.

Once heated, spray pan with cooking spray.

Baste each side of the skewer with the pepper jelly of your choice
.

Place shrimp skewers in pan and cook 60 seconds on each side (until they are a nice pink color)
.

Place directly on plate – baste lightly with pepper jelly and squeeze lemon on top. Enjoy!

Recipe by Lowcountry Produce


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